Fabulously more-ish shortbread handcrafted with garden rosemary & flecks of sea salt.
Ingredients
Stone-ground wheat flour (gluten), sugar, butter (cow’s milk), vegetable fat (vegetable oil(canola seed, sunflower seed,
linseed, palm fruit, palm kernel, fully hydrogenated fats), salt, whey powder (cow’s milk), emulsifiers (soya), flavouring,
preservative (potassium sorbate), citric acid, beta carotene, vitamins (a,d,e), ground rice, rosemary, salt
Allergens
Contains cow’s milk, egg, soya, wheat, gluten. Made in a kitchen that uses tree nuts.
Storage
Store in a cool, dry place. Once opened, store in an airtight container.
