A traditional crunchie cookie made with rolled oats, butter and 100% South African honey…what’s not to love?
Ingredients
Stone ground wheat flour, butter, vegetable fat, sugar, oats, coconut, 100% South African honey, bicarbonate of soda.
Allergy
Dairy, wheat gluten. Produced in a kitchen that uses nuts.
Storage
Store in a cool, dry place. Once opened store in an airtight container.
