A traditional crunchie cookie made with rolled oats, butter and 100% South African honey…what’s not to love?
Ingredients
Stone ground wheat flour, butter (cow’s milk, salt, acidity regulator), vegetable fat (vegetable oils and fat (canola seed, sunflower seed, linseed, palm fruit, palm kernel, fully hydrogenated fats), water, salt, whey powder, emulsifiers, flavouring, preservatives (potassium sorbate), citric acid, beta-carotene, vitamins (A, D, E)), sugar, oats (gluten), desiccated coconut, 100% South African honey, bicarbonate of soda.
Allergens
Contains cows milk, soya, wheat, gluten. Made in a kitchen that uses tree nuts.
Storage
Store in a cool, dry place. Once opened store in an airtight container.
