Italian style, hand-cut, twice-baked biscotti with whole almonds and chunks of dark chocolate. An elegant pairing with after-dinner coffee. Or just anytime.
Ingredients
Stone ground wheat flour, sugar, almonds, dark chocolate (sugar, palm kernel, fat reduced cocoa powder, sunflower lecithin), free range eggs, baking powder (sodium acid pyrophosphate, corn starch, sodium bicarbonate), vanilla (water, extra neutral ethanol, flavouring and colourants).
Allergens
Contains egg, tree nuts, wheat, gluten.
Storage
Store in a cool, dry place. Once opened store in an airtight container.
