Light and crunchy…the perfect dipper.
Ingredients
Stone ground wheat flour, butter (cow’s milk, salt, acidity regulator),vegetable fat (vegetable oils and fat (canola seed, sunflower seed, linseed, palm fruit, palm kernel, fully hydrogenated fats), water, salt, whey powder, emulsifiers, flavouring, preservatives (potassium sorbate), citric acid, beta-carotene, vitamins (A, D, E)), sugar, buttermilk (cow’s milk), free range eggs, baking powder (sodium acid pyrophosphate, corn starch, sodium bicarbonate), salt.
Allergens
Contains cows milk, egg, soya, wheat, gluten. Made in a kitchen that uses tree nuts.
Storage
Store in a cool, dry place. Once opened store in an airtight container.
